Sustainable food processing /

With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a major political issue, food producers must now address environmental concerns, social responsibility and economic viability when designing their food processing techniques for the future. Sustainable f...

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Detaylı Bibliyografya
Diğer Yazarlar: Norton, Tomas, Tiwari, Brijesh K., Holden, Nick
Materyal Türü: e-Kitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Chichester, West Sussex, UK : Wiley Blackwell, 2013.
Konular:
Food industry and trade.
Processed foods.
Food industry and trade > Environmental aspects.
Sustainable agriculture.
TECHNOLOGY & ENGINEERING / Food Science
Electronic books.
Online Erişim:Full-text access

Internet

Full-text access

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