Milk and dairy products as functional foods /

"This book draws together a wealth of information regarding the functional health benefits of milk and dairy products"--

Detaylı Bibliyografya
Materyal Türü: e-Kitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., 2014.
Seri Bilgileri:Society of Dairy Technology series.
Konular:
Dairy products in human nutrition.
Milk > Analysis.
Functional foods.
TECHNOLOGY & ENGINEERING / Food Science.
Dairy Products > Analysis.
Electronic books.
Online Erişim:Full-text access

Internet

Full-text access

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