Food processing by-products and their utilization /

Bibliographic Details
Other Authors: Anal, Anil (Editor)
Format: e-Book
Language:English
Published: Hoboken, NJ : John Wiley & Sons, Inc., 2018.
Subjects:
Food processing by-products industry.
Food industry and trade > By-products.
TECHNOLOGY & ENGINEERING / Food Science.
Electronic books.
Online Access:Full-text access
View in OPAC
Description
Physical Description:1 online resource (xxiv, 570 pages)
Bibliography:Includes bibliographical references and index.
ISBN:9781118432938
1118432932
9781118432921
1118432924
DOI:10.1002/9781118432921

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