Food packaging : principles and practice /

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Bibliographic Details
Main Author: Robertson, Gordon L.
Format: Book
Language:Turkish
English
Published: Boca Raton, FL : CRC Press, 2013.
Edition:3. baskı
Subjects:
Food > Packaging.
Besin > Ambalajlama.
Online Access:View in OPAC
Description
Item Description:Dizin : 687-703 s.
Physical Description:xxix, 703 sayfa ; 27 cm.
Bibliography:Kaynakça bölüm sonlarındadır.
ISBN:9781439862414

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