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Food analysis /
Other Authors: | |
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Format: | Book |
Language: | English |
Published: |
New York ; Dordrecht :
Springer,
2010.
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Edition: | 4. baskı |
Subjects: | |
Online Access: | View in OPAC |
Internet
View in OPACMerkez Kütüphane
Call Number: |
TX545 .F663 2010
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Copy | Rafta |