APA (7. basım) Alıntı

(2014). Minimally processed foods: Technologies for safety, quality, and convenience. Springer.

Chicago Style (17. basım) Atıf

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. New York: Springer, 2014.

MLA (9th ed.) Atıf

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2014.