APA (7th ed.) Citation

(2014). Minimally processed foods: Technologies for safety, quality, and convenience. Springer.

Chicago Style (17th ed.) Citation

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. New York: Springer, 2014.

MLA (9th ed.) Citation

Minimally Processed Foods: Technologies for Safety, Quality, and Convenience. Springer, 2014.

Warning: These citations may not always be 100% accurate.