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Modern food microbiology /

Bibliographic Details
Main Author: Jay, James M.
Other Authors: Loessner, Martin J., Golden, David Allen
Format: Book
Language:English
Published: New York : Springer, 2005.
Edition:7. baskı
Subjects:
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Merkez Kütüphane

Holdings details from Merkez Kütüphane
Call Number: QR115 .J39 2005
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