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Food science /

Bibliographic Details
Main Author:	Potter, Norman N.
Other Authors:	Hotchkiss, Joseph H. (joint author)
Format:	Book
Language:	English
Published:	New York : Springer, 1998.
Edition:	Fifth edition.
Series:	Food science texts series
Subjects:	Food > Analysis Besin > Analiz.

Merkez Kütüphane

Holdings details from Merkez Kütüphane
Call Number:	TP370 P688 1998
Copy	Rafta