Search Results - Barbosa-Cánovas, Gustavo V.

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  1. 1

    Fruit Preservation Novel and Conventional Technologies /

    Published 2018
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  2. 2

    High Pressure Processing of Food Principles, Technology and Applications /

    Published 2016
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  3. 3

    Emerging and Traditional Technologies for Safe, Healthy and Quality Food

    Published 2016
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  4. 4

    Global Food Security and Wellness

    Published 2017
    Other Authors: “…Barbosa-Cánovas, Gustavo V.…”
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