Food Across Cultures Linguistic Insights in Transcultural Tastes /

This edited volume brings together original sociolinguistic and cultural contributions on food as an instrument to explore diasporic identities. Focusing on food practices in cross-cultural contact, the authors reveal how they can be used as a powerful vehicle for positive intercultural exchange eit...

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Detaylı Bibliyografya
Müşterek Yazar: SpringerLink (Online service)
Diğer Yazarlar: Balirano, Giuseppe (Editör), Guzzo, Siria (Editör)
Materyal Türü: e-Kitap
Dil:İngilizce
Baskı/Yayın Bilgisi: Cham : Springer International Publishing : Imprint: Palgrave Macmillan, 2019.
Edisyon:1st ed. 2019.
Konular:
Sociolinguistics.
Emigration and immigration.
Culture.
Translating and interpreting.
Semiotics.
Intercultural communication.
Diaspora Studies.
Global and International Culture.
Language Translation.
Intercultural Communication.
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